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Cheese Transfer Unit

It ensures that the product coming out of the dry blanching machine is compressed by spirals and transferred to the weighing machine.

Equipment

  • AISI 304 Quality Stainless Steel

  • 1,1 Kw 60 HZ Electric Motor

  • Teflon Coated Product Discharge Pipe

  • Heat Jacket 4.5kW Resistance

  • Stainless Steel Control Panel

  • 2 Teflon Coated Screws